Yoshoku no Asahi

Gyukatsu and steaks are delicious gourmet restaurants.My friend went to Kyukatsu and I had a steak.I don't know if I used Kobe beef, but I ate beef in KobeFor some reason, I felt more delicious.It is good to stop by for lunch because it is open until 3:00.

I came to Kobe on a trip. I made a reservation because I wanted to eat delicious Bifuteki, but it was a pretty popular store and there were many people lined up. I love the taste and of course the restaurant has a homely atmosphere.

A small simple unchanging menu. No reservations, with a typically long wait. Never disappointing.

Very good resturant Beef cuttsu very soft and very juicy Yummy Hamburg very juicy and sauce is very delicius

The beef is very soft.

Beef cutlet (ビフカツ)　1380 yen.

Visit the guidebook and visit the store. My friend ordered a beef cutlet, and I ordered a lunch set. I wanted to avoid the line, so I arrived a little earlier than the store opened, but the store was already full and I sat down without waiting too much.The dishes are both Western restaurants! With that finish, I wanted to try other menus. I loved hamburger and meat especially.When you get out of the store, it's a line, but it's worth eating even if you line up.

No doubt the most popular fried steak in Japan if you see the long queue...

I've heard the name of the store in various places before, so I wanted to go there, but I didn't have the chance to go to the local area alone.As an impression, it might be that the expected value was too high if the evaluation was ahead. .Beef cutlet 1,550 yen. I wonder why the meat is good or technical, and why it is so soft. I guess it's technology because I didn't feel fleshy. . I love cooking, but I thought it was worth more than the price if I was told that I could cook it myself.I think that it is difficult to handle customers with a similar feeling everywhere, but there is no feeling that the clerk's response and cleaning of the toilet are perfect (I think that it is good if it is old but clean However, personally, I guess it's about one hour.Also, I wonder if there was no cash register

Today I had pork chap for lunch ❣️Sometimes I go to eat ~ Pork Chap is the best ❗️It's delicious ~ I didn't have to line it up.I think it was good that I went early.Customers said that there are fewer customers due to corona infection. My daughter was cutting up at the hall alone.I will go again ~ 😃

Western restaurant in town. And a thriving store. For some reason, the fried chicken is more expensive than tonkatsu and menchikatsu, and the same price as oyster fry is 1,100 yen. Recommendation is Bifukatsu, 1,550 yen. Other dishes are also delicious enough. Do I need to be prepared to eat a little ?, Demigra sauce is exquisite. It is worth going.

The beef cutlet is excellent!Fried medium rare that is soft enough to bite even if you do not put your effort.I feel the sweetness of the meat.A mild demiglace sauce with a reduced sourness.Personally, I prefer the one with a slightly more sour tomato.Besides, the rice is cooked well and the sweetness of the rice is pulled out.I want to eat beef cutlet again and again.

I saw lots of blog postings about this restaurant and I finally dropped by! It was quite difficult to find and it looked like a one fine bistro in the town. Anyways I had Beefkatsu here. It was very tender and melted in my mouth! :) Highly recommend!

I'm always looking for Bifukatsu.There is no strange flesh and the softness that you can bite with only your front teeth.The best compatibility that does not claim too much demiglace sauce.to line up. But I will go.Because it's so delicious.

Delicious!

Although we visited around 13:30, about 20 people were lined up. However, the rotation was so fast that I could get to my seat in about 30 minutes.Order recommended beefsteak.There was enough value in the taste of the meat to melt in your mouth.

It's not flashy, but it's a wonderful western restaurant in town. We had lunch. Is it famous for beef cutlet? The contents of the lunch are two shrimp fries and a hamburger. The shrimp fry was also crispy, and it was really crunchy. The hamburger was also juicy and matched with the sauce. I came for lunch between work, but it was so popular that I had a short time to eat. I want to go again when I can afford it.